11:30 AM to 3:00 PM Currently Not Available - Order in Advance.
Turnovers stuffed with Potatoes, Peas, and Spices.
Potato Pancakes topped with Tamarind sauce and Onions.
Spiced Indian style fries
Spiced Onion fritters.
Chutnies with crispy lentil Papadam.
Crispy Chicken rools stuffed with Cheese
Served With: Samosa, Chutneys, Naan, Rice, Salad, Veggies & Rice Pudding.
Strips of boneless chicken marinated in homemade sauce.
Marinated in yogurt with spices then barbecued to perfection in our Indian clay oven.
Lean ground lamb marinated in minced onion, green chili and- herbs.
Fish of the day mildly marinated with garlic, cilantro and black pepper.
A flavorful mixture of spices simmered in a rich tomato and onion puree with a touch of cream.
A zesty curry sauce cooked with tomatoes, onions and potatoes; infused with paprika, lime juice and tamrind chut- ney.
Sinfully rich but mildly spiced almond and cashew curry sauce.
Curry paste made from a mix- ture of authentic spices with chopped red onions, bell peppers and coconut milk.
Puree of fresh spinach cooked with ginger, garlic, and roast- ed cumin.
Mixed vegetable balls cooked in fresh tomato, onion,ginger, garlic and saffron sauce.
Mild creamy dish prepared with Cauliflower, carrots, potatoes, green peas, sauteed ginger, onion and roasted garlic.
Homemade paneer cheese, nuts and raisisns, cooked with tomatoes, onion, ginger and garlic.
Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and spices.
Chickpeas (garbanzo beans) prepared in onions, garlic and tomatoes.
Slow simmered mixed indian lentils sauteed with tomatoes, ginger, onions and spices.
Pureed Spinach leaves and potatoes, sauteed with onions, green chili and ginger.
Served with bombay fries or side salad.
Freshly baked lamb kebab wrapped in our naan bread with spices and veggies.
Tandoori chicken bits wrapped in fluffy naan bread with authentic spices and veggies.
Spiced mix veggies and paneer wrapped in naan.
Romaine lettuce, mix greens, roma tomatoes, persian cucumbers, walnuts, dried cranberries, and chickpea crisps. Dressing: virgin olive oil, touch of lime juice, salt and pepper. Served with Naan Bread.
Rice specialty dish native to southern India. Sauteed basmati rice mixed with nuts and raisins in our home-made onion and tomato-based curry sauce. Served with spiced yogurt.
Dumplings soaked in Rosewater.
India’s everyday chai.
Sparkling ginger lemonade.
Yogurt & Mango shake.
Flavored with fresh mint, cloves, green cardomom.
Hot tea made with milk, spices and Indian tea leaves.
Coke, Diet Coke, Sprite.